Acidity of Cheese, Cream, Philadelphia varies from 4.10 to 4.79

Acidity of Cheese, Cream, Philadelphia is moderate - it is ok to consume it but in limited quantities.

Food Acidity ranges

For more details search on food acidity and alkalinity look at the list below. Items with higher values are the safest for your stomach. For more details on specific food items and whether they cause heartburn or not take a look at Food Database